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Description
2x 6 inch round Chocolate chip sponges with chocolate buttercream.
This was a lot of fun to make and one of my quickest designs only taking 5 hours. It was based on some cupcakes I found on-line.
All the decorations are fondant. I rolled out the white icing to size, and indented it with a metal ruler to make a case effect before putting on the cake.
Cherries are red fondant rolled in edible glitter.
This was a lot of fun to make and one of my quickest designs only taking 5 hours. It was based on some cupcakes I found on-line.
All the decorations are fondant. I rolled out the white icing to size, and indented it with a metal ruler to make a case effect before putting on the cake.
Cherries are red fondant rolled in edible glitter.
Image size
8273x4140px 5.73 MB
Make
Panasonic
Model
DMC-TZ5
Shutter Speed
10/80 second
Aperture
F/3.3
Focal Length
5 mm
ISO Speed
400
Date Taken
Nov 28, 2011, 10:49:40 AM
© 2011 - 2024 ginas-cakes
Comments39
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cool idea, it think I'll try this some time
one question: how do join the ends of the white part? because of the lines I can't use a smoother
one question: how do join the ends of the white part? because of the lines I can't use a smoother